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True Blood Finale Parties
O.K. how about making a Cracker Meat Tree and and covering the crackers with various kind of shaved meats ?
Or you could make Sookie's favorite Hor d'oeuvre: Crackers with warm brie and apricot jam mixed with hot peppers.
from Book 8 : from Dead to Worse
I served the wine and added it to the tray with our hors d’oeuvres: crackers, a warm Brie spread, and apricot jam mixed with hot peppers. We had some cute little knives that looked good with the tray, and Amelia had gotten cocktail napkins for the drinks.
Post what you are serving for your TB Finale dinner.
True Blood Trivia : Who does Sookie serve the crackers to ?
Friday, September 11, 2009
True Blood Recipe: Hor d'oeuvre Cracker Tree with meat or brie
True Blood in Dallas: True Blood Recipe: Hor d'oeuvre Cracker Tree with meat or brieTweet this! Posted by " Dallas " at 8:58 AM
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2 comments:
Sookie served the crackers and wine to Copely Carmichael, Amanda's dad, when he came for dinner.
We're having Daphne's Pulled Pork, Tara's Deviled Eggs, Sam's Mini Corn Dogs, Sara's Heavenly Banana Pudding, and Godrick's Smokin' Hot Wings.
Also, a pitcher of "V" (bloody marys).
So excited!
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